Regina Cherries 1 Kg

Regina Cherries 1 Kg

1 Kg
0 customer reviews


Scientific name: Prunus avium ‘Regina’

Cherry variety name: REGINA

Origin: The variety comes from Schneiders back Knorpelkirsche x Rube x 1957, Hannover – Germany (Jork Fruit Experiment Station).

High quality / excellent grade, crack resistant under extreme humidity conditions.

The vigor of the tree: the medium or the large variety According to the rootstock, the diameter of the crown differs as follows: 2.5-3 m on Gisela 5 (medium) and 3.5-4.5 on the Krymsk 5 (vigorous) the height can reach even 4, 5 m.

Blooming: The blooming period is mid-April

Fruit maturity period: medium variety, after June 7 – July. Earlier than 7 days compared to the cherry variety Kordia.

Production: once in the fruit – fructify annually, uniformly with excellent quality fruits.

Fruit Size: Fruit of about 11-11.5 grams with a diameter of 3 cm.

The color of the “skin” fruit: red-hot and full-baking becomes dark red.

Fruit shape: cordiform (See Fig.).

Taste: the fruit is sweet (17.1 sugars expressed in Brix grades), 9.1 g / L of acidity, discreet flavor

Pulp: crusty, red and succulent

Fruit storage: fruits can be stored for up to 20-30 days under special storage conditions

Usage: fresh and processed (jam, sweet, compote).

Pollination: It is a kind of autosterile flower and requires pollinators (Kordia, Ferrovia, Van, Stella, etc.).

Multiplication: REGINA Cherry variety is grafted on vegetal rootstocks (Gisela 5, Krymsk 5)

Customer reviews
0 ratings
5 Star
4 Star
3 Star
2 Star
1 Star

There are no reviews yet.

Write a customer review

Show reviews in all languages (1)

Be the first to review “Regina Cherries 1 Kg”